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Passover
Passover Haroset Ingredients
1 unpeeled pear, cored and finely chopped
1 unpeeled apple, cored and finely chopped
1 cup finely chopped walnuts
1 cup finely chopped almonds
1 cup finely chopped hazelnuts
1 cup finely chopped pistachio nuts
1 cup chopped pitted dates
1 cup chopped raisins
2 tsp. ground cinnamon
2 tsp. grated gingerroot
1 tbsp. apple cider vinegar
Sweet wine Directions
1. Combine pear, apple, walnuts, almonds, hazelnuts,
pistachio nuts, dates and raisins in a large bowl, and
blend well, being careful not to chop the mixture into a
paste. Add cinnamon, gingerroot, cider vinegar, and enough
wine to bind. 2. Place on a platter and shape into a
pyramid. Cover and refrigerate. Makes 5 cups
From The Hadassah Jewish Holiday Cookbook |
