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All Holiday Recipes > Fourth of July

Red, White and Blue Salad

Ingredients:

 2 c. peeled apples
1/2 c. blueberries, unsweetened
1/2 c. strawberries, unsweetened
1/2 c. grapes

Directions:

Combine all fruit in bowl. Toss lightly and serve.

Yields 7 (1/2 cup) servings

Exchanges: 1 serving = 1 fruit. Calories per serving = 37. Carbohydrate = 10 grams. Protein = trace. Fat = 0.


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